Ingredients (serves 4)
- 375ml (1 1/2 cups) chilled pineapple juice
- 250ml (1 cup) coconut milk
- 80ml (1/3 cup) Malibu coconut liqueur
- 60ml (1/4 cup) Midori liqueur
- 60ml (1/4 cup) fresh lime juice
- 2 cups crushed ice
Method
- Place pineapple juice, coconut milk, Malibu, Midori, lime juice and ice in jug of a blender and blend until combined.
- Pour among glasses to serve.
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