Ingredients:
800g new/washed potatoes unpeeled
1 medium brown onion
6 eggs
1 cup grated cheese
50g ham, chopped
1 tsp white pepper
1 tsp salt flakes
1 tb finely chopped parsley
Chopped bacon
Method:
Preheat the oven to 190 degrees c
Get grating! You'll need to grate the potatoes, onion and cheese if you have it on the block. This is where I love, love LOVE my food processor.
With the potato, you'll need to that first, and then place in a tea-towel and squeeze as much moisture out of the potato as possible. You will be surprised at just how much liquid comes out!
Place the potato along with the rest of the ingredients (remember the cheese and onion needs to be grated too!) in a bowl and give it a good mix!
Pour into a greased baking dish and pop in the oven for 40 minutes. Cool slightly and serve!
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