Banana Smoothie
- 2 ripe bananas, peeled, coarsely chopped
- 375ml (1 1/2 cups) skim milk
- 70g (1/4 cup) low-fat natural yoghurt
- 2 tbs crunchy peanut butter
- 1 tbs honey
- 1 tbs wheat germ
- 6 ice cubes
- Honey, extra, to serve
- Place the banana, milk, yoghurt, peanut butter, honey, wheat germ and ice in the jug of a blender, and blend until well combined.
- Pour among glasses. Drizzle with extra honey to serve.
- 750ml (3 cups) skim milk
- 6 scoops low-fat vanilla ice-cream (Streets brand)
- 3 ripe bananas, coarsely chopped
- 1 1/2 tbs maple syrup
- Place milk, ice-cream, bananas and maple syrup in a blender. Blend until the mixture is smooth and well combined.
- Pour into 375ml (1 1/2-cup) serving glasses and serve immediately.
No comments:
Post a Comment