1.
Coat a small cup muffin tin with cooking spray.
2.
In a microwave-safe bowl microwave chocolate with butter and oil stirring often until melted; 1 to 2 minutes. Pour about a tablespoon of the chocolate mixture into each muffin cup.
3.
Melt peanut butter in microwave; 30 to 40 seconds. Spoon about 1 teaspoon of melted peanut butter over chocolate in each muffin cup. Top with another tablespoon of chocolate.
4.
Chill in refrigerator 30 minutes until set.
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