Sunday, 29 April 2012

Savoury Bread and Cheese Pudding

Ingredients:

4 slices of white bread
2 slices of strong chedder cheese
2 eggs beaten
30mls milk
salt and pepper to taste
grated cheese for top

Method:

Preheat oven to 180degrees

Make chedder cheese sandwiches and cut each into 4 triangles

Arrange sandwiches in a lightly greased oven dish

Beat eggs and add milk and season

Pour egg mixture over sandwiches

Sprinkle with grated cheese

Alternative - can add bacon, shallots, onions, tomatoes

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