Impossible Quiche

4 eggs
1/2 cup milk
1/2 cup cream
1/2 cup S.R. Flour
2 1/2 tblsp melted butter
1 1/2 cups grated cheese
Whatever you want to add in (ham, bacon, veges etc...) - i usually add about 1 1/2 cups of 'filling', but i have used less, and more, and it still comes out fine

Oven - 180 deg

Sift flour and add milk, stir until smooth (using a whisk is best)), add cream, stir, add eggs and butter, stir to combine.
Add cheese and filling, mix together and pour into dish
Bake for approx 35 - 40 mins, or until golden on top