Chocolate Fudge Slice

• 1 cup Self Raising flour
• 1 cup brown sugar
• 1 cup coconut
• 2 tablespoons of cocoa
• 125 grams melted butter
• 1 large egg

Place all dry ingredients in a bowl and combine. Add melted butter and combine. Add egg and combine. Press into a greased slice pan and cook for 12 mins in a moderate oven.
Ice with chocolate icing while warm and sprinkle with coconut

Simple Chocolate Icing

• 2 tablespoons cocoa
• 1.5 cups icing sugar or icing mixture
• 2 – 3 tablespoons milk

In a bowl sift the cocoa and icing sugar.  Add the milk one tablespoon at a time and mix to desired consistency.  Spread over a cold cake.