Wednesday, 1 August 2012

Red Velvet Cookies with White Chocolate Chunks

  • 1 box of Red Velvet Cake Mix
  • 1 cup of All-Purpose Flour
  • 2 sticks of softened butter
  • 1 egg
  • 2 cups of White Chocolate Chunks
Preheat oven to 350 degrees. In a mixing bowl, add butter and mix until soft and fluffy.  Slowly add cake mix and flour. Once combined, add egg and mix completely.  Add white chocolate chunks, and mix for a minute or so until well combined.  Form dough into one inch balls, and place into the oven for 8-10 minutes. {Yields about 24 small cookies.}
Enjoy! I’m telling ya, these babies are to die for!!!  The combination of the red velvet and the white chocolate is aaaamazing!

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