Tater Top Casserole

Ingredients

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• 1 pound ground pork breakfast sausage (or cubed ham or bacon, whatever you like best) shopping list
• 2-4 cups shredded cheddar cheese shopping list
• 2 cups milk shopping list
• 4 eggs shopping list
• 2 pounds frozen tater tots shopping list

How to make it

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• Preheat oven to 350 degrees F (175 degrees C).
• Spread the sausage, bacon, or ham evenly in the bottom of a 9x13 inch pan. Spread cheese over meat. I use 4 cups of cheese, but you can use less if you prefer to reduce the calories.
• In large bowl, beat together milk and eggs. Pour over cheese. (May be refrigerated overnight at this point).
• Top with frozen tater tots.
• Bake in preheated oven for 45 minutes. Some ovens may take more or less time. Cool for 5 to 10 minutes before serving.