1 Cup Peanut Butter
2 ounces (half a stick) of unsalted butter
4 cups Powdered Sugar
1/2 cup Milk
1 tsp Pure Vanilla Extract
mix the butter and peanut butter together
Then, mix half the milk and half the powder sugar. Mix until well combined. Repeat using the remaining milk and powdered sugar.
Next, pipe your icing on top of your cooled cupcake.
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