Monday, 30 July 2012

Margarita Fruit Dip

2
packages (8 ounces each) cream cheese, softened
2/3
cup frozen (thawed) margarita drink mix (from 10-ounce can)
1/4
cup orange juice
2
teaspoons grated lime peel
1/2
cup whipping (heavy) cream
Whole strawberries
  • 1 Beat cream cheese, margarita mix, orange juice and lime peel in large bowl with electric mixer on low speed until smooth.
  • 2 Beat whipping cream in chilled small bowl with electric mixer on high speed until stiff. Fold into cream cheese mixture. Cover and refrigerate 1 hour.
  • 3 Serve dip with strawberries.

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