McDonalds Hotcakes

Ingredients:2 cups plain flour
2 tb caster sugar
4 tsp baking powder
1 tsp bicarb soda
1 tsp salt
600ml buttermilk (i.e. one carton)
80g butter, melted
1 tsp vanilla extract
2 large eggs


Method:
Put your buttermilk into your bowl. Sift flour and melt the butter.  Then put it all in your mixing bowl and with electric mixer, mix together until a fluffy mixture. (Took me about 3 minutes with a kitchenaid, so about 5 minutes with a hand beater).
Heat your pan on a medium high heat and melt a knob of butter.

Using a ladle, spoon the mixture onto the pan.

Cook for about 2-3 minutes - the top should be quite 'holey' and looking part way to a crumpet.
Then turn over for 1 minute - then serve!
Serve with honey or maple syrup and more butter... and share the recipe with your friends!!