Apple Cinnamon Muffins

Ingredients:2 cups plain flour
3 1/2 tsp baking powder
1 tsp cinnamon powder
1/2 cup caster sugar
1 egg
1 1/2 cups buttermilk
85g butter, melted
1 cup peeled and sliced apples

Topping:
1 tb brown sugar
1 tb caster sugar
1 tsp cinnamon powder


Method:
Preheat oven to 200 degrees c

In a mixing bowl add flour, baking powder, caster sugar and cinnamon.
Add your wet ingredients butter, buttermilk and egg, mix well.
Now don't worry if it's a bit stiff.  it's meant to be.
Stir through your apple
Place into cupcake papers, fill almost to the top
Mix together the topping ingredients - try not to eat them before you sprinkling on top of the muffins
Cover the muffins with the mixture before putting in the oven for 15 minutes