Cheese Scones

Ingredients-
2 cups SR flour
1tsp salt
2 tbls butter
1/2 cup grated cheese
2 pinches cayenne
3/4-1 cup milk
1 egg yolk

Method-
Sift flour and salt together twice
Rub in butter
Add grated cheese and cayenne
Beat egg and add to milk
Make a well in the centre of dry ingredients and stir in egg and milk
Mix into a moist dough
Turn onto floured board and pressoutwith hands
Cut into scones and place on a floured tray
Brush over with egg and milk
Bake in a hot oven for 10-15 mins
Wrap in towel to cool
Serve hot with butter