Chocolate Scones

Ingredients:

2 cups of self raising flour
1/4 cup cocoa
1/4 cup caster sugar
1/2tsp salt
1/3 cup choc chips
1 cup thickened cream
1 cup lemonade
1tbls milk

Method:

Preheat oven to 220 degrees

Sift into bowl flour and cocoa
Add sugar, salt, and choc chips
Add cream and lemonade
mix to combine

Place large spoonfuls of dough closely together onto a greased baking tray, brush tops with milk. bake for 10 - `15 mins.